5 from 3 votes
Espresso Cardamom Shortbread Cookies
Espresso Cardamom Shortbread Cookies
Prep Time
20 mins
Cook Time
30 mins
Total Time
50 mins
 
Melt-in-your-mouth, flavourful and buttery Espresso Cardamom Shortbread Cookies perfect for Christmas and the holiday season.
Course: Dessert, Dessert/ snack
Servings: 40 cookies
Calories: 118 kcal
Ingredients
  • 1-1/2 cups unsalted butter softened
  • 3-1/3 cups all-purpose flour
  • 2 tbsp. cornstarch
  • 1-1/2 tsp. ground cardamom
  • 1/2 tsp. salt
  • 1 tsp. instant espresso
  • 1-1/2 tsp. vanilla
  • 1-1/3 cups confectioner sugar powdered (icing) sugar
Instructions
  1. Position a rack in the center of the oven and heat the oven to 325°F.
  2. Lightly butter a 9 by 13 inch baking pan.

  3. Dissolve the instant espresso in the vanilla. Set aside.

  4. In a medium bowl combine the flour, cornstarch, cardamom and salt. Whisk and set aside.

  5. In the bowl of your stand mixer fitted with the paddle attachment, beat the butter on medium speed until smooth, about 1-2 minute. Add the  confectioners' sugar, the espresso and vanilla mixture and beat until creamy.
  6. Add the flour mixture and beat until well combined, stopping to scrape the bottom and sides of the bowl once.

  7. Transfer dough into pan and spread dough pressing lightly to ensure it is evenly distributed into the pan.

  8. Before baking, evenly cut the dough (cutting all the way-through) into 40 cookie bars. Evenly prick each cookie with a fork 3 times.

  9. Bake, turning the pan once after 15 minutes. Continue baking until top is dry and lightly golden about 30 minutes.

  10. Remove cookies from oven and cool in pan on wire rack for a few minutes and using a small knife re-cut the cookies along the lines. Let the cookies cool before removing them from pan.

  11. Cookies can be stored at room temperature up to 5 days. Cookies can also be stored in the freezer for later consumption. 

Nutrition Facts
Espresso Cardamom Shortbread Cookies
Amount Per Serving
Calories 118 Calories from Fat 63
% Daily Value*
Total Fat 7g 11%
Saturated Fat 4g 20%
Cholesterol 18mg 6%
Sodium 25mg 1%
Potassium 19mg 1%
Total Carbohydrates 12g 4%
Sugars 3g
Protein 1g 2%
Vitamin A 4.3%
Calcium 0.4%
Iron 2.9%
* Percent Daily Values are based on a 2000 calorie diet.